沖縄居酒屋　楽家　小禄本店

~All-you-can-eat and drink at Rakuya~

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★【First Dashi】Sashimi, salad, special dish, rice, noodles

*This will be served "first" before you order from the all-you-can-eat menu.Please note that this is not an all-you-can-eat option.

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◆Cold dishes◆

・Caesar salad ・Okinawa tofu salad ・Crunchy green shiso salad ・Salted cabbage

・Bean sprout namul, cucumber kimchi, pickled plums, octopus, cold tofu, edamame, and chanja tofu

・Spaghetti salad ・Mackerel Nanban ・Chicken skin with green onions and ponzu sauce ・Macaroni salad

◆Egg◆

・Dashi-maki Tamago (egg rolled in dashi broth) ・Mentaiko thick omelet ・Seared cheese egg ・Pork egg

◆ Pottery ◆

・Charcoal grilled chicken ・Salted mackerel ・BBQ style pork ・Charcoal grilled chicken skin

◆Rice◆

・Egg fried rice ・Kimchi fried rice ・Gomoku fried rice

◆ Fried ◆

・Fried chicken ・White fish fries ・Chicken fillet with plum and shiso ・French fries ・Chicken cartilage ・Squid tentacles

・Aburaage tofu ・Squid tempura ・Shrimp crackers ・Fried pasta ・Deep-fried mackerel

・Cheese sticks ・Seaweed salted potatoes ・Sweet chili fried chicken

Stir-fry

・Spinach with butter ・Potatoes and bacon ・Chicken stir-fry ・Pork belly with green onions and salt

・Chicken with garlic butter ・Stir-fried pork and kimchi ・Tofu champuru ・Bean sprout champuru

・Salt fried noodles ・Sauce fried noodles ・Neapolitan fried noodles

[Prices for high school students and younger]

Under 1 year old: Free

Pre-elementary school students: 1,500 yen (tax included)

Elementary school students: 1,800 yen (tax included)

Junior and senior high school students: 2,800 yen (tax included) *No limit on the number of people

【please note】

*Extension will cost 1,000 yen per hour.

Extension may not be possible depending on the reservation situation on that day.Please acknowledge it beforehand.

*Last food orders are 45 minutes before closing, and last drink orders are 30 minutes before closing.

* Any leftover food or drinks will incur an additional charge.

*Drinks will be served in exchange glasses.

*Please extend your time by the last food order time.

*We will carefully check the number of participants at the start of the event.If the number of people booking is reduced in order to continue the service, we will charge half the price for that number of people.

*To ensure seating, staying behind is prohibited.

We have been forced to raise prices due to rising procurement costs.We appreciate your understanding.

*This plan requires participation by the entire group.If you join midway through the course, the end time and fee will remain the same.